Turkish Food Passion
Wednesday, July 22, 2015
Spicy Cookies from Hatay (Hatay Kömbesi)
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These delicious, spicy cookies are traditionally made in the Hatay province right after Ramadan, during Şeker Bayr...
Friday, April 10, 2015
Rice with Carrots (Havuçlu Pirinç Pilavı)
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This rice dish is extremely simple. I have been purchasing colorful (orange, yellow, light purple and dark purple) carrots almost every w...
Wednesday, February 25, 2015
Turkish Style Potato Salad (Türk Usulü Patates Salatası)
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Here is a simple, light and delicious potato salad: Turkish style. There is no mayonnaise or eggs in it, but if you would like it...
Thursday, December 18, 2014
Cigaratte Rolls (Sigara Böreği)
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Sigara böreği takes its name from the shape of cigarettes. Although I truly loathe cigarettes, I love cigarette rolled boreks! Addict...
1 comment:
Wednesday, December 3, 2014
Baked Pastry with Leeks and Chard (Fırında Pırasalı ve Pazılı Börek)
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With winter comes, my favorite winter vegetables: chard and leeks. I started buying chard and leeks because of their nutritional value w...
1 comment:
Monday, September 8, 2014
Baked Eggplant Kebab (Tepside Patlıcan Kebabı)
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This truly delicious dish comes from the city of Gaziantep , Turkey which is very famous with its cuisine. After Hatay (my Province)...
1 comment:
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