One of the most refreshing drinks, ayran is enjoyed
throughout the summer in Turkey.
It pairs very well with kebaps and bulgur dishes. You will find ayran in most
Turkish restaurants in the States as it is very popular. I do not know any
Turkish person who does not love it, but I think it is an acquired taste for
most Americans.
The yogurt used in this recipe is home made and whole milk
is used. I am not sure if it will taste the same with low fat milk, but I think
it still would be very refreshing. Enjoy!
4 cups yogurt
1 cup cold water
1 tsp salt
Mix the yogurt, water and salt in a blender and blend until
smooth (a couple minutes). Pour out in glasses and enjoy cold!
Labels: Drinks
