One of the most refreshing drinks, ayran is enjoyed
throughout the summer in Turkey .
It pairs very well with kebaps and bulgur dishes. You will find ayran in most
Turkish restaurants in the States as it is very popular. I do not know any
Turkish person who does not love it, but I think it is an acquired taste for
most Americans.
The yogurt used in this recipe is home made and whole milk
is used. I am not sure if it will taste the same with low fat milk, but I think
it still would be very refreshing. Enjoy!
4 cups yogurt
1 cup cold water
1 tsp salt
Mix the yogurt, water and salt in a blender and blend until
smooth (a couple minutes). Pour out in glasses and enjoy cold!
Thanks for sharing. This is a perfect drink to hydrate after the long summer fasts!
ReplyDeleteWe have a Turkish restaurant that we visit after our visits to the zoo. We order the drink every time. I've been meaning to look up the recipe for so long. It is so easy, I wish I had looked it up earlier. Thank you for the post. I just made yogurt yesterday. I'll be having this drink for breakfast tomorrow.
ReplyDeleteSorry for the late reply Heather. I am glad you found the recipe. You can enjoy it often now! :) Thanks for your comment.
ReplyDelete