2 lb medium zucchinis
2 tbsp olive oil
2 tsp paprika
2 tsp dried oregano
2 tsp salt
1 tsp black pepper
Remove stem and cut zucchinis in half. Arrange in a large baking pan. Add salt, pepper, paprika and oregano to both sides of the zucchinis. Brush with olive oil on both sides. Heat oven broiler at 500ยบ F. Keep the oven door half open to avoid any fire dangers. Broil each side of the zucchinis for 7-8 minutes until golden brown. Serve as a side dish or an appetizer.
2 tbsp olive oil
2 tsp paprika
2 tsp dried oregano
2 tsp salt
1 tsp black pepper
Remove stem and cut zucchinis in half. Arrange in a large baking pan. Add salt, pepper, paprika and oregano to both sides of the zucchinis. Brush with olive oil on both sides. Heat oven broiler at 500ยบ F. Keep the oven door half open to avoid any fire dangers. Broil each side of the zucchinis for 7-8 minutes until golden brown. Serve as a side dish or an appetizer.
an outdoor grill is the best for this - i also do aubergines in a similar way
ReplyDeleteIt's simple and delicious. I really like grilled zucchini, and I have a huge one right now from my CSA.
ReplyDeleteGrilled zucchini sounds delicious! I don't think I've ever made them this way.
ReplyDeleteThis is funny:) I was just going to leave your a comment when I received yours on my blog:)
ReplyDeleteBroiled zucchini is delicious and healthy, plus easy. Yellow squash works great too. Have you tried it grilled?
simple & delicious! I do not have an outdoor grill, but i do have a stove top grill pan:-( I just have to be happy with that now.
ReplyDeleteDelightful...superb and tasty...thank you!
ReplyDeleteFarida, yes I have I tried it grilled. It's certainly much better than broiling.
ReplyDeleteohh..luv 'em zuchinni! But its VERY expensive in Msia, compared to out local veg...
ReplyDelete